After a successful summer season, Green Lake area favorites like Boerson Farms and Renard’s European Bakeshop will be back to be part of Town Square’s indoor fall market. The fall market will begin Saturday, November 3 and run from 9:00 am to noon through December 15.

reparations are underway and applications are now being accepted for this fall’s Town Square indoor market. The market, which features growers and artisans from throughout the area, will run on a weekly basis from 9 am to 12 pm starting Saturday, November 3 through Saturday, December 15 at 492 Hill Street in Green Lake.

Simple, local ingredients with explosive, fresh flavors are the staples of Town Square’s new Local Food Culture Experience—a twist on traditional farm-to-table dining wherein participants tour the farm and learn about their food prior to enjoying a 100% locally-sourced, organic dinner.